This quick and delicious air fryer French toast is a game-changer! With a rich custard-filled centre and a burst of juicy summer fruits, it’s a sweet and satisfying breakfast or brunch treat. Cooked to golden perfection in just minutes, it’s crispy on the outside, creamy in the middle, and perfect with a drizzle of maple syrup.
Method
- Preheat airfryer or oven to 180°C/350°F
- Using your fingers or the back of a spoon or fork, press into the centre of the bread to indent and create a well without cutting through
- Spoon in the custard into the indented well and add your summer fruits topping
- Cook in the air fryer for 4-5 minutes
- The custard should be set and starting to caramelise on the edges when ready.
- Serve with a drizzle of maple syrup (optional) and enjoy your French toast
Ingredients
- 1x can Princes summer fruits fillings and toppings
- 100g Supermarket own label custard
- 2-3 slices Bread
- Maple syrup (optional)